Culinary “Tourism” in Uncertain Times (Part 2)

Part Two

Pent-Up Demand Demands Satisfaction

luggage on an airport carousel
“Airmageddon” at an airport near you

Global Forces at Work

field of sunflowers

The Path of Least Resistance?

people shaking hands in meeting

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Erik Wolf

Erik Wolf

Erik is the founder of the food & beverage travel trade industry, and Founder & Executive Director of the World Food Travel Association.